Five Ingredient Grilled Shrimp Stuffed Mushrooms

Five-Ingredient Grilled Shrimp-Stuffed Mushrooms

Five-Ingredient Grilled Shrimp-Stuffed Mushrooms

By Food Network
30 minutes

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Details
  • Servings:   4
  • Calories:   171
  • Protein:   31g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 4 portobello mushroom
  • 2 scallions, white and green parts
  • 1 1/4 pounds frozen peeled and deveined shrimp, thawed, tails removed, blotted dry
  • Zest of 1 lemon, finely grated
  • 1 tablespoon lemon juice
  • Freshly ground black pepper
  • Salt
  • 2 teaspoons rice bran oil, grapeseed oil or expeller-pressed canola oil
  • Lemon wedges for serving
Instructions

Five-Ingredient Grilled Shrimp-Stuffed Mushrooms serves 4 original recipe by Food Network.

View original preparation instructions

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