Melting Cauliflower
Ingredients
- 5 tablespoons unsalted butter, olive oil, or a combination
- 3/4 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon dried Italian seasoning
- 1/2 teaspoon ground coriander
- 3 cloves garlic
- 1 medium head cauliflower (1 1/2 to 2 pounds)
- 3/4 cup low-sodium vegetable or chicken broth
- Chopped fresh parsley leaves, for serving (optional)
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