Cauliflower custard

Ingredients

• 1 Medium cauliflower
• 4 cups Milk
• 8 Eggs
• 1 ounce Parmesan
• 2 tablespoons Butter, divided
• 1 tablespoon Oil
• White pepper
• 1/2 teaspoon Salt
• 1/2 teaspoon Sugar
• Herbs for garnish (tarragon, chervil...)

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag