Falafel recipes

Falafel recipes

Falafel recipes


45 minutes

Details
  • Servings:   12
  • Calories:   82
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 cup dried chickpeas
  • 3/4 cup dried split fava beans
  • 3 cloves garlic, minced
  • 1 small red onion, quartered
  • 1 teaspoon ground coriander
  • 1 tablespoon ground cumin
  • 1 teaspoon cayenne
  • 1/2 cup chopped fresh cilantro
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon baking soda
  • 1 tablespoon lemon juice or more to taste
  • grapeseed oil
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