Baked Falafel recipes

Baked Falafel recipes

Baked Falafel recipes


40 minutes

Details
  • Servings:   6
  • Calories:   84
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2-15 oz. cans chickpeas, drained and rinsed
  • 3 tbs flour
  • 3 tbs fresh parsley
  • 4 cloves garlic, chopped
  • 2 tsp ground cumin
  • 2 tsp ground coriander
  • 1 tsp chili powder
  • 1/2 tsp salt
  • a few grinds of fresh black pepper
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