Eggplant Falafel

Ingredients

• 1 eggplant sliced lengthwise into 1/4″ thick plank
• 1 tbsp olive oil
• salt and fresh ground black pepper to taste
• for the pattie:
• 1 cup roughly chopped parsley
• 1 cup roughly chopped cilantro
• 1 1/4 tsp ground coriander
• 3/4 tsp ground cumin
• 1/2 tsp freshly ground black pepper
• 3/4 tsp ground paprika
• 1/4 tsp ground clove
• 3/4 tsp ground tumeric
• 3/4 tsp granulated garlic
• pinch ground cayenne pepper
• 1 tsp salt
• 1/2 cup almond flour

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