Grandma Guarnaschellis Lasagna Appetizer

Ingredients

• 1/2 cup extra-virgin olive oil
• 2 medium yellow onions, minced
• 8 large cloves garlic, minced
• 1 teaspoon red pepper flakes
• Kosher salt
• Two 28-ounce cans peeled whole tomatoes
• 1 bay leaf
• Kosher salt
• 1 pound dried lasagna sheets
• 1 pound whole-milk mozzarella, shredded
• 1 pound Parmesan, finely grated
• 1 cup tightly packed fresh basil leaves
• Balsamic vinegar, for drizzling
• Chopped fresh Italian parsley, for topping

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