Ingredients
- For the crumble:
- 1/4 cup unsalted butter
- 1/3 cup brown sugar, packed
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon cinnamon
- 1/2 cup plus 2 tablespoons al-purpose flour
- For the cake:
- 1/4 cup unsalted butter, at room temperature
- 1/4 cup sugar
- 1/4 cup brown sugar, packed
- 1 large egg
- 1/4 cup buttermilk
- 1 teaspoon vanilla extract
- 1 cup mashed banana
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon cinnamon
- pinch of salt
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