Banana Crumb Cake

Banana Crumb Cake

Banana Crumb Cake


40 minutes

Details
  • Servings:   8
  • Calories:   320
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   26g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • For the crumble:
  • 1/4 cup unsalted butter
  • 1/3 cup brown sugar, packed
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon cinnamon
  • 1/2 cup plus 2 tablespoons al-purpose flour
  • For the cake:
  • 1/4 cup unsalted butter, at room temperature
  • 1/4 cup sugar
  • 1/4 cup brown sugar, packed
  • 1 large egg
  • 1/4 cup buttermilk
  • 1 teaspoon vanilla extract
  • 1 cup mashed banana
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon cinnamon
  • pinch of salt
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