Key Lime Chicken la Palapa
Ingredients
- 2 teaspoons shallots
- 2 teaspoons fresh ginger
- 2 tablespoons butter
- 8 ounces key lime juice
- 2 ounces white wine
- 1 ounce honey
- Salt and pepper
- 1 (2 to 3 pound) chicken or 4 (6-ounce) chicken breasts
- 1 ounce olive oil
- 16 ounces portobello mushrooms, sliced
- 1 red bell pepper, diced
- 1 yellow bell pepper, diced
- 1 ounce lima beans
- 1 tablespoon balsamic vinegar
- Salt and pepper
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