Blazys Pepperoni Studded Lasagna

Ingredients

• Salt
• 1 pound lasagna sheets
• 8 ounces sliced pepperoni (about 2 cups)
• 4 cups Tomato Sauce, recipe follows
• 1 pound ricotta
• 1 pound shredded mozzarella
• 2 pounds bulk Italian sausage, cooked
• 3/4 cup grated Parmesan
• 3 tablespoons extra-virgin olive oil
• 1 yellow onion, diced
• 5 medium cloves garlic, minced
• Two 28-ounce cans crushed tomatoes
• 2 tablespoons thinly sliced fresh basil
• 1 tablespoon minced fresh oregano
• Salt and freshly ground black pepper

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