BAKED FALAFEL WITH SESAME SEEDS

Ingredients

• 1 can chickpeas (about 250-300 grams) (or raw chickpeas)
• Himalayan,table or sea salt to taste
• coriander powder to taste
• 3-4 stalks fresh parsley
• 1 medium size red onion (or white onion)
• 2-3 garlic cloves
• 1 teaspoon baking powder (or baking soda)
• 2 tablespoons whole wheat flour (or plain,chickpea or white flour)
• red hot chili pepper powder to taste (optional)
• 1 teaspoon cumin powder
• 1 tablespoon extra virgin olive oil (or sunflower oil or melted extra virgin coconut oil)
• 1-2 tablespoons white sesame seeds for garnishing (optional)

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