Yellow Chile Spring Rolls and Tropical Fruit Salad

Name: Yellow Chile Spring Rolls and Tropical Fruit Salad
Ingredients: 1/2 pound scallops, cleaned; 2 tablespoons hoisin sauce, divided; 4 ounces bean sprouts; 4 rice spring roll wrappers, soaked in water until pliable; 8 yellow chile peppers, julienned; 2 scallions, julienned; 1 carrot, julienned; 1 yellow zucchini, julienned; 4 ounces crab meat; Tropical Fruit Salad, recipe follows; 1 cup chopped papaya; 1/2 cup chopped mango; 1/2 cup fresh lemon juice; 1 tablespoon minced fresh ginger; 1 tablespoon honey; Sprig fresh cilantro, for garnish