The Ultimate Lasagna

Ingredients

• Ragu
• 1 pound Ground Beef
• 1 pound Ground Pork
• 1 Medium Onion, Roughly Chopped
• 2 Medium Carrots, Roughly Chopped
• 1 Leek, Roughly Chopped
• 4 Cloves Garlic
• 1 tablespoon Fresh Thyme, Stemmed
• 1 teaspoon Dried Oregano
• 1 1/2 teaspoons Fennel Seed
• 1 teaspoon Smoked Paprika
• 1/2 teaspoon Chili Flake
• 1 teaspoon Black Peppercorn
• 2 tablespoons Tomato Paste
• 28 ounces Crushed Tomatoes
• 1 cup Red Wine
• 1 cup Vegetable Broth
• 1 1/2 tablespoons Olive Oil, Divided
• 1 tablespoon Salt, Divided
• 1 Parmesan or Pecorino Rind
• Juice of 1/2 a Lemon
• 2 tablespoons Butter
• 2 tablespoons Flour
• 2 cups Whole Milk
• 1 cup Mozzarella, Roughly Chopped
• 1/2 cup Parmesan
• Pinch Salt and Pepper
• Pasta
• 4 Eggs, Room Temperature
• 2 2/3 cups Soft Wheat Flour "Type 1"
• 2 tablespoons Olive Oil
• 1/2 teaspoon Salt

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