South Indian Cauliflower Bake
Ingredients
- 1 big cauliflower (cut into small florets)
- ¼ cup olive oil
- 2 tablespoons sambar powder (a south indian curry powder)
- 1 teaspoon mustard seeds
- 2 tablespoons crushed curry leaves
- 1 teaspoon paprika
- ½ teaspoon hing (asafoetida)
- 2 tablespoon cornflour or corn starch
- 1 tablespoon lemon rind
- Salt to taste
- Chopped coriander & chat masala to garnish
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