Ingredients
- 1 1/2 lb. beef chuck or stew meat trimmed and cut into 1" pieces
- 5 tbsp. flour
- kosher salt
- Black pepper
- 3 tbsp. olive oil
- 6 shallots, chopped
- 4 large portobello mushrooms (about 14 oz.), cut into 1" pieces
- 2 large carrots, cut into 1/4" pieces
- 2 cloves garlic, smashed
- 1 celery stalk, finely chopped
- 1 Sprig Fresh Thyme
- 1 14.9 oz. can Guinness
- 4 c. low-sodium beef broth
- 1 1/2 tbsp. unsalted butter
- 1 oz. bittersweet chocolate, finely chopped
- 2 sheets frozen puff pastry 9from a 17.3 oz. package), thawed
- 1 large egg, beaten
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