Beef and Guinness Pies

Beef and Guinness Pies

Beef and Guinness Pies


3 hours 40 minutes

Details
  • Servings:   18
  • Calories:   154
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • british
Ingredients
  • 1 1/2 lb. beef chuck or stew meat trimmed and cut into 1" pieces
  • 5 tbsp. flour
  • kosher salt
  • Black pepper
  • 3 tbsp. olive oil
  • 6 shallots, chopped
  • 4 large portobello mushrooms (about 14 oz.), cut into 1" pieces
  • 2 large carrots, cut into 1/4" pieces
  • 2 cloves garlic, smashed
  • 1 celery stalk, finely chopped
  • 1 Sprig Fresh Thyme
  • 1 14.9 oz. can Guinness
  • 4 c. low-sodium beef broth
  • 1 1/2 tbsp. unsalted butter
  • 1 oz. bittersweet chocolate, finely chopped
  • 2 sheets frozen puff pastry 9from a 17.3 oz. package), thawed
  • 1 large egg, beaten
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library