Chicken with Cauliflower and Parsley

Chicken with Cauliflower and Parsley

Chicken with Cauliflower and Parsley

By PBS Food
45 minutes

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Details
  • Servings:   4
  • Calories:   518
  • Protein:   35g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   40g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 2 tablespoons olive oil
  • 4 bone-in skin-on chicken thighs
  • 1 head cauliflower (about 1 pound) cut into large florets
  • 1/4 cup parsley leaves chopped
  • 1 tablespoon capers
  • 2 tablespoons sherry vinegar
Instructions

Chicken with Cauliflower and Parsley serves 4 original recipe by PBS Food.

View original preparation instructions

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