Cauliflower Gnocchi

Cauliflower Gnocchi

Cauliflower Gnocchi


Serves 6

Details
  • Servings:   6
  • Calories:   162
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 pound cauliflower, roasted or steamed until tender
  • 1 egg, lightly beaten
  • 1/2 cup asiago, grated (optional)
  • salt to taste
  • 1 1/2 – 2 cups flour (rice flour for gluten-free)
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