Baked Healthy Falafel Balls recipes

Ingredients

• 340 grams canned whole chick peas rinsed
• 400 ml fresh parsley washed and chopped
• 1/2 onion chopped
• 2 garlic cloves halved and stem removed
• 1 tablespoon lemon juice
• 1 egg
• 1 teaspoon ground coriander
• 3/4 teaspoon ground cumin
• 1/2 teaspoon cayenne pepper
• 1 teaspoon chili powder
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon salt
• 1 tablespoon olive oil + some for baking

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