Ingredients
- 1 cup dried chickpeas, soaked overnight in water and well drained
- 1/3 cup chopped mint
- 1 medium red onion, chopped
- 3 garlic cloves
- 1 teaspoon crushed red pepper flakes, or to taste
- 1/2 teaspoon ground turmeric
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground coriander
- 1/4 teaspoon ground ginger
- 1/4 teaspoon allspice
- 2 tablespoons olive oil
- 1 teaspoon salt, or to taste
- 1/2 teaspoon baking powder
- 1/4 cup almond meal (other nut meal or oat flour), for binding
- olive oil spray
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