Caesar salad

Name: Caesar salad
Ingredients: 1 large free-range egg; 1 large garlic clove, peeled and crushed; 1 tbsp lime juice; 2 tsp worcestershire sauce; 4-5 anchovy fillets, chopped; 3 tbsp olive oil, plus a little extra for frying; Freshly ground black pepper; 2 thick slices of white bread, crusts removed, cubed; 1 cos lettuce, washed, dried, and torn into pieces; 25g/1oz parmesan cheese, coarsely grated