Festive Vegan Falafel with Cranberry Pear Dip

Name: Festive Vegan Falafel with Cranberry Pear Dip
Ingredients: 3 cups canned chickpeas; 1 clove of garlic; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 handfull fresh parsley (blended together with the chickpeas); 1/2 cup fresh parsley, chopped (added later on); 1/2 heaped cup walnuts, chopped; 2 tablespoons spelt or whole wheat flour; salt, to taste; black pepper, to taste; For the cranberry pear dip:; 1 cup cranberries; 2 pears, cut into medium-sized pieces; 2 tablespoons brown sugar or coconut sugar; 3/4 cup water