Spinach and Garlic Spaghetti with Pecorino recipes

Spinach and Garlic Spaghetti with Pecorino recipes

Spinach and Garlic Spaghetti with Pecorino recipes


35 minutes

Details
  • Servings:   5
  • Calories:   490
  • Protein:   18g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   67g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 pound spaghetti
  • 1/4 cup extra virgin olive oil
  • 4 garlic cloves, minced
  • 3/4 teaspoon red pepper flakes
  • 1/2 teaspoon Italian herb seasoning
  • 6 ounces fresh baby spinach
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 ounces Pecorino or Parmesan cheese, grated
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