Parmesan Pine Nut Biscuits

Ingredients

• 1 cup pine nuts
• 2 1/2 cups all-purpose flour
• 3/4 teaspoon salt
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 cup (1 stick) very cold unsalted butter, cut into small chunks
• 1 cup freshly grated Parmesan cheese, plus more for sprinkling
• 1 1/2 tablespoons dried rosemary
• 1 cup cold buttermilk, plus more for brushing
• 1 egg

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag