Crock Pot Spinach Casserole

Crock-Pot Spinach Casserole

Crock-Pot Spinach Casserole

By PBS Food
Serves 8

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Details
  • Servings:   6
  • Calories:   231
  • Protein:   16g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 2 (10-ounce) packages frozen spinach thawed and drained
  • 2 cups cottage cheese
  • 4 tablespoons (1/2 stick) butter cut into pieces
  • 1 1/2 cups cubed American cheese
  • 3 eggs beaten
  • 1/4 cup flour
  • 1 teaspoon salt
Instructions

Crock-Pot Spinach Casserole serves 6 original recipe by PBS Food.

View original preparation instructions

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