To Die For Banana Cake with Vanilla Bean Frosting

To Die For Banana Cake with Vanilla Bean Frosting

To Die For Banana Cake with Vanilla Bean Frosting


Serves 10

Details
  • Servings:   10
  • Calories:   265
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   31g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • To Die For Banana Cake
  • 2/3 cup granulated sugar
  • 1/2 cup sour cream
  • 1 large egg
  • 2 tablespoons unsalted butter, room temperature
  • 3/4 cup mashed super ripe bananas
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon baking soda
  • 1 cup all purpose flour
  • 1/4 teaspoon fine sea salt (or table salt)
  • Vanilla Bean Frosting
  • 2 tablespoons unsalted butter, room temperature
  • 1/4 cup heavy cream
  • 1/2 teaspoon vanilla bean paste (or equal amount of pure vanilla extract)
  • 1 1/4 cups confectioner's sugar
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