Rigatoni with Cauliflower Mushrooms and Scallion Brown Sauce

Ingredients

• 3 pieces scallions, chopped
• 1/2 bunch cauliflower, chopped
• 1 cup mushrooms, sliced
• 1 lemon
• 1 cup coconut milk
• 3 tablespoons butter
• 2 ounces Italian truffle cheese, or cheese with a strong flavor, of your choosing, shredded
• 2 ounces cheese of choosing, for topping the dish.

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