Falafel that are vegan friendly and gluten free Easy Meals with Video Recipes by Chef Joel Mielle

Ingredients

• 2 cups - 375g dried chickpeas
• 5 garlic cloves
• 5 spring onion (scallion or green onion) washed
• 1 bunch parsley (1 cup packed) washed
• 1 bunch fresh coriander (1 cup packed) washed
• 1 tsp cumin
• 1 tsp coriander
• ½ tsp cayenne
• ½ tsp cracked black pepper
• 1 lemon zest and juice
• ½ tsp baking powder
• Vegetable oil for frying (Grape seed recommended)

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