Laura Calder's Halibut With Brown Butter, Crushed Chickpeas With Olives and Roasted Cumin Carrots
Laura Calder's Halibut With Brown Butter, Crushed Chickpeas With Olives and Roasted Cumin Carrots is
Garbanzo beans salad
Ingredients
- 2 cups of dried garbanzo beans (previously soaked overnight)
- 1 medium size onion (yellow or red) finely chopped
- 2 tablespoons of extra virgin olive oil
- 1 teaspoon of sea salt
- Cilantro roughly chopped (as much as you like)
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