Summer Squash Ribbons With Lemon and Parmesan

Summer Squash Ribbons With Lemon and Parmesan

Summer Squash Ribbons With Lemon and Parmesan

By Real Simple
10 minutes

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Details
  • Servings:   4
  • Calories:   230
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
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Ingredients
  • 1 1/2 pounds summer squash and zucchini
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 2 ounces Parmesan, shaved (3/4 cup)
  • kosher salt and pepper
Instructions

Summer Squash Ribbons With Lemon and Parmesan serves 4 original recipe by Real Simple.

View original preparation instructions

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