Creamed Parmesan Collard Greens recipes
Ingredients
- 1 teaspoon salt
- 4 bunches collard greens, sliced into 2-inch pieces
- 5 slices bacon
- 1 clove garlic, minced
- 1 shallot, minced
- 3 tablespoons all-purpose flour
- 2 cups chicken stock
- 2 cups whole milk
- 1/2 cup Parmesan-Reggiano cheese, grated
- 1/2 tablespoon thyme leaves
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