Gluten Free Slow Cooker Falafels Recipe

Ingredients

• 1 15-ounce can garbanzo beans
• 1 tablespoon dried parsley
• 1 teaspoon kosher or fine sea salt
• ¼ teaspoon freshly ground black pepper
• 2 teaspoons ground cumin
• 1 teaspoon ground coriander
• ¼ teaspoon cayenne pepper
• ½ medium yellow or red onion finely chopped
• 2 garlic cloves minced
• 1 large egg
• Juice of 1 lemon
• ½ - ¾ cup gluten-free bread crumbs
• 2 tablespoons extra-virgin olive oil

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