Falafels makes 48 small portions
Ingredients
- 500g dry chickpeas (soaked over night in a tsp bicarbonate of soda)
- 400g tin of fava beans
- 25g fresh Parsley
- 25g fresh coriander
- 1 x red onion
- 3 x garlic cloves
- 1 tsp chilli flakes
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1 tbsp sesame seeds (optional)
- 4 x sundried tomato
- Salt & pepper to season
- Vegetable oil to fry
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