Banana Cream Pie

Banana Cream Pie

Banana Cream Pie


1 hour 10 minutes

Details
  • Servings:   8
  • Calories:   397
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
Ingredients
  • 1 refrigerated piecrust (such as Pillsbury)
  • 2 to 3 ripe bananas, sliced into 1/4-inch rounds
  • 2 cups Vanilla Pudding
  • 1 cup heavy (or whipping) cream, whipped to a soft peak
  • chocolate shavings for garnish
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