Zucchini Muffins

Zucchini Muffins

Zucchini Muffins


40 minutes

Details
  • Servings:   12
  • Calories:   438
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   34g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   20g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 2 large eggs
  • 1 1/3 cup ( 270 g ) sugar
  • 2 teaspoons vanilla extract
  • 3 cups (360g) packed grated zucchini
  • 3/4 cup unsalted butter, melted
  • 2 3/4 cups ( 400 g ) all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 2 teaspoons cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon kosher salt
  • 1 cup walnuts , optional
  • 1 cup raisins or dried cranberries, optional
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