Baked Eggs In Portobello Mushrooms

Baked Eggs In Portobello Mushrooms

Baked Eggs In Portobello Mushrooms

By femalefirst.co.uk
Serves 2

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Details
  • Servings:   2
  • Calories:   315
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 4 large portobello mushrooms
  • Olive oil, to drizzle
  • 4 slices of wafer-thin ham
  • 4 large British Lion eggs
  • 1 tbsp parsley, roughly chopped
Instructions

Baked Eggs In Portobello Mushrooms serves 2 original recipe by femalefirst.co.uk.

View original preparation instructions

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