Baked eggs with ham spinach
Ingredients
- 1 tbsp olive oil
- 1 small onion finely chopped
- 1 garlic clove crushed
- 1 small green chilli deseeded and finely chopped
- 400g can chopped tomato
- 100g ready-roasted pepper from a jar, drained and sliced
- 180g pack ham torn, or shredded ham hock
- 50g baby spinach
- 2 medium eggs
- pinch cayenne pepper
- crusty bread to serve
Organization Tags
Tags easily organize your Recipe Library
Comments