Ingredients
- 1 large stalk celery
- 1/2 medium red onion or 3 medium scallions
- 1/2 cup seedless red grapes (optional)
- 1/2 medium lemon
- 4 sprigs fresh dill
- 1 pound shredded, cooked chicken (about 3 cups)
- 3/4 cup mayonnaise, or 1/2 cup plain Greek yogurt plus 1/4 cup mayonnaise
- 1 1/2 teaspoons Dijon mustard
- 1/2 teaspoon celery seeds (optional)
- Kosher salt
- Freshly ground black pepper
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