Portobello Breakfast Bakes recipes

Portobello Breakfast Bakes recipes

Portobello Breakfast Bakes recipes


30 minutes

Details
  • Servings:   4
  • Calories:   201
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 1 tablespoon olive oil or coconut oil
  • 2 portobello mushroom caps
  • 2-4 large eggs
  • 4 slices bacon
  • 2 tablespoons chopped parsley (optional for garnish)
  • salt
  • pepper
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