Shrimp and Spinach Fettuccine Alfredo

Name: Shrimp and Spinach Fettuccine Alfredo
Ingredients: 1/4 pound spinach fettuccine; 2 slices bacon; 1/2 pound raw shrimp, peeled and deveined; 1 garlic clove, minced; 1 tablespoon all-purpose flour; 1/2 tablespoon each, kosher salt and black pepper; 1 cup fat free milk; Pinch ground nutmeg; 1/3 cup grated Parmesan cheese