Chicken Relleno Pocket Pies

Chicken Relleno Pocket Pies

Chicken Relleno Pocket Pies


2 hours

Details
  • Servings:   13
  • Calories:   451
  • Protein:   16g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   46g
  •  
  • Trans Fat:   3g
  • Saturated:   7g
  • Fat Total:   22g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 6 cups all-purpose flour
  • 2 tablespoons baking powder
  • 1/4 teaspoon garlic powder
  • Dash salt
  • 1 cup shortening
  • 1 egg
  • 1 poblano pepper
  • 1/2 cup diced yellow onion
  • Cooking oil
  • 1 pound ground chicken breast
  • 2 cloves garlic, minced
  • 2 tablespoons butter
  • 1/4 cup all-purpose flour
  • 2 teaspoons ancho chile powder
  • 1/2 teaspoon paprika
  • 1/4 teaspoon oregano
  • 1/8 teaspoon ground cumin
  • Dash white pepper
  • Salt
  • 1/2 cup corn kernels
  • 1/2 cup Monterey Jack cheese, shredded
  • Juice from 1/2 lime
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