Ingredients
- 4 tablespoons (1/2 stick) unsalted butter
- 1 medium lime
- 1 (about 13.5-ounce) can full-fat unsweetened coconut milk
- 3/4 cup granulated sugar, divided
- 1/4 cup water
- 1 tablespoon cornstarch
- 1 1/2 teaspoons coconut or vanilla extract
- 4 medium ripe bananas, divided
- 1 cup all-purpose flour
- 1/3 cup plus 2 tablespoons shredded or flaked unsweetened dried coconut, divided
- 1 teaspoon baking powder
- 1/2 teaspoon kosher salt
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