Wagon Wheels with Broccoli and Parmesan Cheese

Wagon Wheels with Broccoli and Parmesan Cheese

Wagon Wheels with Broccoli and Parmesan Cheese

By Food & Wine
25 minutes

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Details
  • Servings:   4
  • Calories:   307
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • Salt
  • 2 cups small broccoli florets
  • ½ pound wagon-wheel pasta
  • ½ cup chicken stock or low-sodium broth
  • 2 tablespoons unsalted butter
  • ¼ cup freshly grated Parmesan cheese (plus more for serving)
  • Freshly ground pepper
Instructions

Wagon Wheels with Broccoli and Parmesan Cheese serves 4 original recipe by Food & Wine.

View original preparation instructions

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