Portobello Burger

Ingredients

• 1 Bun of your choice split and buttered
• 1 Portobello Mushroom, gills removed, stem reserved
• 1/2 cup Sliced Leeks, white part only
• 1 Reserved Mushroom Stem, Sliced thinly
• 2 Tbsp Butter Divided
• 2 Slices Smoked Tofu,
• 2 Tbsp Guacamole
• 3 or 4 Leaves Lettuce
• 3 Slices Zucchini or Cucumber
• 2 Tbsp Boursin Cheese
• Thin Tomato Slices
• Salt and Pepper to taste

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