Banana Cake Roll with Cream Cheese Filling recipes

Banana Cake Roll with Cream Cheese Filling recipes

Banana Cake Roll with Cream Cheese Filling recipes

By Pinch My Salt
1 hour 25 minutes

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Details
  • Servings:   4
  • Calories:   852
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   92g
  • Carb Total:   114g
  •  
  • Trans Fat:   1g
  • Saturated:   24g
  • Fat Total:   41g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • powdered sugar
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3 eggs
  • 1 cup sugar
  • 2/3 cup mashed banana (about 2 medium bananas)
  • 8 ounces cream cheese, softened
  • 1 cup powdered sugar, sifted
  • 6 tablespoons butter, softened
  • 1 teaspoon vanilla extract
  • 1/4 cup powdered sugar (optional)
Instructions

Banana Cake Roll with Cream Cheese Filling recipes serves 4 original recipe by Pinch My Salt.

View original preparation instructions

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