High Altitude Banana Bread With Crumb Topping

High-Altitude Banana Bread With Crumb Topping

High-Altitude Banana Bread With Crumb Topping


Serves 10

Details
  • Servings:   10
  • Calories:   454
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   29g
  • Carb Total:   59g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   22g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 6 tablespoons unsalted butter, softened
  • 3⁄4 cup granulated sugar
  • 2 eggs
  • 1 cup mashed ripe banana
  • 3 tablespoons water
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 3⁄4 teaspoon baking soda
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ½ cup chopped walnuts
  • 3⁄4 cup all-purpose flour
  • ½ cup firmly packed brown sugar
  • ½ cup old-fashioned oats
  • ¼ cup chopped walnuts
  • 6 tablespoons unsalted butter, melted
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
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