Portobello Mushroom Pizza recipes

Ingredients

• 2 Portobello mushrooms, cleaned and stemmed
• 1 tablespoon extra-virgin olive oil
• Dash of salt and pepper
• 1/2 teaspoon dried oregano
• 2 slices tomato
• olive oil
• 4 ounces shredded mozzarella
• Handful of fresh basil leaves and crushed red pepper flakes for garnish

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