Zucchini And Dill Frittata

Zucchini And Dill Frittata

Zucchini And Dill Frittata


24 minutes

Details
  • Servings:   4
  • Calories:   142
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • italian
Ingredients
  • 2 teaspoons butter
  • 2 cups finely chopped zucchini (one 8-ounce zucchini)
  • 2 large scallions, thinly sliced
  • 4 eggs
  • 6 egg whites
  • 1 tablespoon water
  • 2 tablespoons chopped fresh dill
  • 1/4 teaspoon freshly ground black pepper
  • 3 tablespoons grated Parmesan cheese
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