Portobello Mushroom Burgers with Homemade Potato Wedges recipes

Portobello Mushroom Burgers with Homemade Potato Wedges recipes

Portobello Mushroom Burgers with Homemade Potato Wedges recipes

By planetveggie.co.uk
50 minutes

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Details
  • Servings:   4
  • Calories:   456
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 portobello mushrooms, stalks removed
  • 150g mozzarella, cubed
  • 1 shallot, diced
  • 2 ciabatta rolls
  • 3 medium-sized potatoes, cut into wedges (no need to peel)
  • olive oil
Instructions

Portobello Mushroom Burgers with Homemade Potato Wedges recipes serves 4 original recipe by planetveggie.co.uk.

View original preparation instructions

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