Orzo Olive Salad
Ingredients
- 1 1/2 cups Whole wheat Orzo pasta
- 3/4 cup Mixed oil-cured olives, chopped
- 3 Large Green onions, white and green part, thinly sliced
- 3 tablespoons Olive Oil
- Salt and Pepper
- 1/2 cup Fresh Chopped Parsley
- splash White Wine Vinegar
- 10 Grape tomatoes, halved (optional)
- 1/2 cup Feta (optional)
Instructions
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