Banana Bread With Brazil Nuts
Ingredients
- 3 cups all-purpose flour, plus more for dusting
- 3 Tbsp. finely chopped Brazil nuts, divided
- 1 tsp. kosher salt
- ¼ tsp. plus ⅛ tsp. instant yeast
- 16 Tbsp. unsalted butter, softened, plus more for greasing
- 1½ cups plus 1 Tbsp. light brown sugar, divided
- 6 large eggs
- 1 Tbsp. round cinnamon, divided
- 6 ripe bananas, peeled and sliced ½-in. thick
Organization Tags
Tags easily organize your Recipe Library
Comments